Lentil burger R$42.00 Brioche bread, gourmet lentil burger, shimejis sautéed in organic olive oil, vegan mayonnaise, caramelized onions, red cabbage and selected tomatoes. Optional: grilled cheese.
Snack on ciabatta <img class="alignend wp-image-10087" src="https://templodoser.org/wp-content/uploads/2020/09/vegan30x32.png" alt="vegan" width="24" height="26" /> R$30.00 Ciabatta bread, stuffed with zucchini caponata and fresh arugula leaves.
Tapioca with Fresh Cheese (Ovo-Lacto-Vegetarian) R$35.00 Organic tapioca with golden flaxseed, stuffed with white cheese, arugula, lettuce, sun-dried tomato and house sauce.
Tapioca with Shitake (Vegan) <img class="alignend wp-image-10087" src="https://templodoser.org/wp-content/uploads/2020/09/vegan30x32.png" alt="vegan" width="24" height="26" /> R$37.00 Tapioca stuffed with sautéed mushrooms, caramelized onions, vegan mayonnaise and mixed greens.
Penne in Sauce R$50.00 Gluten-free penne with optional Sugo or Pesto sauce. Accompaniment: Parmesan cheese
Palm risotto R$50.00 Heart of palm risotto, with tomatoes and parmesan cheese.
Kibbeh R$50.00 Pumpkin Kibbeh with almonds, falafel, mixed leaves, dry curd and tropical sauce.
Broth of the Day on Naturally Fermented Italian Bread R$45.00 Delicious broth, served on natural fermentation Italian bread. (check with us about options) Accompanied by: Parmesan cheese and chives